hen it comes to making your favorite frozen treats, the Magimix Gelato Expert Ice Cream Maker is the cream of the crop.

This fully automatic, self-freezing beauty makes fresh, silky Italian gelato, sorbets and frozen yoghurt in just 20 to 30 minutes.
From lemon sorbet bursting with tart flavor to smooth, decadent chocolate ice cream, this machine can do it all with ease.

– Automatic ice cream and sorbet maker
– Prepares up to 1L of ice cream or 1.3L of sorbet or granita per batch
– To use, switch on the built in freezer unit to pre-freeze the bowl, add mixture and switch on churn
– The paddle will stop automatically when the correct consistency is reached
– Additional manual mode allows for complete control of the process
– Includes an extra removable steel bowl, a lid to prevent spills, 2 paddles, a measuring cup, and a spatula
– Removable inner bowls are durable for repeated use
– Comes with 2 x 2L bowls (1 fixed, 1 removable)
– Feeding chute allows for easy pouring into the machine
– Easy lift carry handle on removable bowl
– Recipe book not included, despite it saying so on the box

Features-
– Power: 180W
– Bowl capacity
– Fixed bowl: 2L
– Removable bowl: 2L
– Cooling system: Integrated
– 3 Automatic programs:
Gelato (light and airy ice cream)
Granita (ultra-refreshing type of sorbet)
Ice Cream (traditional ice cream, creamy sorbet and frozen yoghurt)
Can make 1L of ice cream, 1.3L of Sorbet or Granita