agenwolf’s Silver Series Stainless Steel frying pan is made from forged stainless steel, which allows for quick and effective heat distribution during cooking.
It features a double-riveted, stay-cool stainless-steel handle.

The Silver Series range is oven safe, so you can move seamlessly from stovetop to oven to finish off your dish with a flourish.

– Silver Series Stainless Steel Frying Pan
– Made from forged stainless steel, which allows for quick and effective heat distribution during cooking
– Double-riveted, stay-cool stainless-steel handle.
– Oven safe, so you can move seamlessly from stovetop to oven
– Safe to use metal utensils
– Using oil when cooking is recommended
– Perfect for searing steaks, poultry, seafood and vegetables

– Stainless steel forged body
– PFOA Free
– Stay cool stainless-steel handles

Care and Use:
– Oven safe to 200℃
– Dishwasher safe, hand wash recommended
– To clean, let the pan cool down then rinse with warm water, using a small amount of detergent and a soft
sponge or cloth to wipe
– Do not scrub the cooking surface or use abrasive materials
– If you are using a dishwasher, ensure that no protruding or sharp implements come into contact with the
surface
– Suitable for Halogen, Gas, Electric, Induction and Ceramic – Suitable for all cooker types
– Lightly oil the pan using cooking oil or fat
– Stainless steel utensil friendly
– When removing your pan from the oven, please ensure you are using hand protection

Storage:
– Using pan protectors or soft cloths between stacked items is recommended to prevent damage to the
surface

How to get the most out of your new Sagenwolf Frying Pan:
– Use a small amount of oil or butter when cooking is recommended
– Do not leave an empty pan on a hot cooking surface
– Always place cookware in the centre of your cooking surface for even heating
– Try to match the size of your cookware with the size of your heating element

Find your matching oven proof Sagenwolf Glass Lid here.