Staub Oval Fish LaMer Casserole 32cm

This STAUB casserole is perfect for making fresh fish dishes.
The advantages of enamelled cast iron come into their own with this product: the material releases the absorbed heat slowly and evenly, which ensures the desired gentle cooking process, especially with fish dishes.

The low profile keeps the inner volume as small as possible and the moisture concentrates on the food. When serving, the beautiful majolica enamel and the elaborate decoration on the lid leaves no doubt about the main ingredient, nor the stylish taste of the chef.

This fish casserole is a truly stunning addition to any serious chef’s cookware collection.

Features:
– Size: 32cm, 2.8 litres.
– Exterior enamel coating: La Mer.
– Each piece is made in Alsace, France, using a sand mould which is destroyed after the piece is made –
making every Staub piece unique.
– Intricately engraved with a beautiful sea bream.
– Made from top quality cast iron, coated in tough, chip-resistant enamel, inside and out.
– Cast iron absorbs heat quickly, retaining it for longer, so your food is cooked evenly – saving you time and
energy.
– Meal stays warm long after it’s been taken from the oven or off the heat.
– Enamelled matte black interior helps bring out the natural flavor of your food.
– Heavy, tight-fitting lid seals all the moisture and flavors of your food inside – plus, little bumps on the
underside of the lid continuously baste your food to perfection as it cooks.
– Stovetop, Induction, and oven safe.
– Smooth, ceramic base allows you to use the Cocotte on any cooktop, including induction, without scratching
the surface of your stove.
– Low to medium heat required only.
– Recommended for use with wooden or plastic cooking utensils only.
– Hand wash recommended.