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PATISSE

Patisse Candy Thermometer 40-200 Celcius

Patisse Candy Thermometer 40-200 Celcius

Regular price R 399.00
Regular price R 0.00 Sale price R 399.00
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Pickup available at Woodmead Store

Usually ready in 24 hours

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    • Steel

    This Patisse Candy Thermometer is essential for any home baker. The thermometer measures from 40°C to 200°C. Perfect for measuring the temperature of sugar, caramel, candy and other liquids.

    SKU:

    SKU:59144

    • Ships within 24 hours
    • Delivered within 2-4 working days
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