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PATISSE
Patisse Candy Thermometer 40-200 Celcius
Patisse Candy Thermometer 40-200 Celcius
Regular price
R 399.00
Regular price
R 0.00
Sale price
R 399.00
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- Steel
This Patisse Candy Thermometer is essential for any home baker. The thermometer measures from 40°C to 200°C. Perfect for measuring the temperature of sugar, caramel, candy and other liquids.
SKU:
SKU:59144
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- Ships within 24 hours
- Delivered within 2-4 working days



